| 00:00 - 00:03 | There is some news |
| 00:04 - 00:05 | someone has eaten the last samosa |
| 00:05 - 00:07 | there were 12 veg, and 4 lamb |
| 00:08 - 00:12 | 16 spicy and succulent samosas all devoured |
| 00:12 - 00:15 | Marilyn Bowles purchased at the usual place with an indian dip |
| 00:17 - 00:19 | but there's another batch of samosas |
| 00:19 - 00:21 | isn't there? They always save me a batch |
| 00:24 - 00:26 | Captain... |
| 00:27 - 00:28 | Steiner.... |
| 00:31 - 00:33 | There is no second batch |
| 00:34 - 00:36 | Andrew ate the last one last night |
| 00:53 - 00:58 | Everyone who ate more than two, stay in the room |
| 01:13 - 01:15 | This is a DISGRACE, a SCANDAL |
| 01:15 - 01:17 | eveyone knows the 2 samosas "per person". Its an unspoken rule |
| 01:18 - 01:23 | spiced potatoes, onions, peas, beef and other meats, or lentils. |
| 01:25 - 01:28 | my mouth has been literally watering for days |
| 01:29 - 01:31 | that crunch! |
| 01:31 - 01:34 | i've been SO LOOKING FORWARD TO THEM |
| 01:34 - 01:37 | for Andrew to eat the last one is UNBELIEVABLE!! |
| 01:37 - 01:40 | I didn't even have ONE!!! |
| 01:40 - 01:42 | you can't expect people to stick the 2 per person rule |
| 01:42 - 01:46 | what about the online training course I ran on Zoom: Samosa Resistance |
| 01:46 - 01:48 | That was too theoretical. You know we struggle "in-practice" to resist those bombay spices |
| 01:48 - 01:52 | I haven't had a samosa in months!! |
| 01:53 - 01:54 | i've been looking forward to mine all day! |
| 01:56 - 01:57 | India, Israel, Sri Lanka, Tamil Nadu, Indian subcontinent |
| 01:57 - 02:00 | 262 calories of pure delight! |
| 02:00 - 02:03 | the deep friend pastry, crunchy yet moist, slightly warm |
| 02:04 - 02:08 | you can even use the air-fryer to give it more crunch |
| 02:08 - 02:13 | often accompanied by chutney, its the perfect snack |
| 02:14 - 02:16 | its hand-held, convenient and I can eat it standing up |
| 02:17 - 02:21 | I can walk around the garden talking to people at the same time |
| 02:27 - 02:29 | its not like fish and chips, where you have to concentrate |
| 02:30 - 02:34 | and a curry can get really messy |
| 02:34 - 02:36 | Its the tastiest portable snack in the world! |
| 02:41 - 02:42 | I was looking forward so much.... |
| 02:43 - 02:47 | to attacking that crunchy shell and releasing the soft inner layer of vegetable goodness |
| 02:48 - 02:53 | to see peas and potatoes in the cross-section |
| 02:54 - 02:56 | lamb is good. but on a hot day... |
| 02:56 - 02:59 | its better to just to have the vegetable one |
| 03:00 - 03:02 | Marilyn gets that from a really authentic Indian place |
| 03:04 - 03:07 | He is right, they are so much better than supermarket ones |
| 03:14 - 03:16 | I can try and remember the last one I had |
| 03:19 - 03:23 | I had a paper plate with a couple of pork pies |
| 03:25 - 03:26 | a crescent of crisps |
| 03:31 - 03:33 | sausage rolls of course |
| 03:40 - 03:46 | but you don't know if they are cheese and onion or sausage roll until you bite it |
| 03:46 - 03:49 | bring one sweet, one savoury was the rule |
| 03:53 - 03:56 | I'm assuming there are some egg custards left |
